The Future of Banking: The Impact of Open Banking and API Integration

The e-book we have prepared is a real vademecum for every participant in the financial industry. Whether you are involved in accounting, banking, or perhaps responsible for cost management in a company, you are sure to find something suitable for you. Stay up to date with the latest trends and innovations in the banking sector. Don't wait any longer and get an e-book today!

DOWNLOAD NOW

why modern epos systems are redefining restaurant profitability?

20_th October 2025

Business and Technology

Why Modern ePOS Systems Are Redefining Restaurant Profitability?

In most restaurants, profitability is shaped long before the first meal is served. The ePOS system has evolved from a simple checkout tool into the digital command center driving everyday efficiency and strategic growth.

Restaurants that have already embraced this approach are seeing measurable results. Across Europe and the Middle East, leading chains are proving that a well-implemented ePOS can cut delivery times, eliminate fragmented processes, and unlock a single source of truth for real-time decision-making.

Full Article

how restaurant management is becoming a success recipe in the ai era?

13_th October 2025

Business and Technology

How restaurant management is becoming a success recipe in the AI era?

Running a restaurant has always been a balancing act - delicious food, satisfied guests, efficient operations. But what if the secret to mastering that balance isn’t just experience, but information?

Full Article

restaurant checklist app: guide for modern foodservice operations

2_nd October 2025

Business and Technology

Restaurant Checklist App: Guide for Modern Foodservice Operations

Restaurant operations demand precision, consistency, and unwavering attention to food safety protocols. Yet many establishments still rely on paper-based systems that leave room for human error, compliance gaps, and operational inefficiencies. A restaurant checklist app represents a transformative simple tool that addresses these challenges head-on, digitizing the processes that keep restaurants running smoothly and safely.

Full Article

phone ordering vs online ordering: which system works for restaurants?

24_th September 2025

Business and Technology

Phone Ordering vs Online Ordering: Which System Works for Restaurants?

Restaurateurs are increasingly faced with a dilemma: is it better to invest in classic phone ordering or develop an online ordering system? On the one hand, the telephone has remained the natural channel of contact for years - fast, personal, and liked by many regular guests. On the other hand, online ordering offers customers convenience, automates processes, and allows sales to be scaled across multiple locations simultaneously.

Full Article

7 ways to make a mobile app successful - proven to keep users engaged

18_th September 2025

Business and Technology

7 Ways to Make a Mobile App Successful - Proven to Keep Users Engaged

Building a mobile app is one thing – making it successful is a whole different challenge. With millions of apps competing for attention in the Apple App Store and Google Play Store, only a fraction ever achieve long-term growth and profitability. Success isn’t about luck - it’s about having the right app development process, a clear go-to-market strategy, and a plan to optimize user experience and revenue long after launch.

In this article, I’ll share 7 ways to make your mobile app successful - from validating your idea and creating a seamless UX, to building a strong marketing strategy, choosing the right monetization model, and keeping users engaged over time.

Full Article

stop losing revenue: reduce missed calls in restaurants operations

18_th September 2025

Business and Technology

Stop Losing Revenue: Reduce Missed Calls in Restaurants Operations

Every missed call during peak hours is not only a lost customer, but it's a real loss of revenue. Imagine a Saturday afternoon in a popular restaurant: a line of guests waiting for tables, phones ringing one after another, and the kitchen working at full capacity. One missed call can mean the loss of a reservation, a takeout order, or a large catering order. Repeat this scenario several times a day, and you'll quickly see how losses mount and customer satisfaction drops. Missed calls often result in frustrated customers who may turn to competitors for faster service.

Full Article

phone ordering system for restaurants: boost sales & experience

9_th September 2025

Business and Technology

Phone Ordering System for Restaurants: Boost Sales & Experience

The way customers order food is evolving, yet one channel remains surprisingly resilient - the phone. While online ordering platforms and delivery apps dominate headlines, many restaurants, especially in the GCC and other fast-growing markets, still receive a significant share of orders via phone calls. What's the challenge? Effectively handling these calls while ensuring that no opportunity is lost due to missed calls, long wait times, or staff overload.

Full Article

5_th September 2025

Business and Technology

Top 7 RAG Development Companies in 2025

Retrieval-Augmented Generation (RAG) is a technology that is changing the way companies approach the use of artificial intelligence. By combining large language models with current, verified data, RAG enables faster, more accurate, and fact-based decision-making. It is no surprise that more and more organizations - from FoodTech to fintech to the public sector - are looking for partners capable of creating enterprise-level RAG solutions.

Full Article

rag enterprise ai: from data chaos to clarity in decisions

29_th August 2025

Business and Technology

Rag Enterprise AI: From Data Chaos to Clarity in Decisions

Enterprises are currently generating more data than ever before - from POS and ERP systems to CRM, loyalty apps, and supply chain platforms - yet executives are finding it increasingly difficult to make the right decisions at the right time. Instead of clarity, data silos, delayed reports, and fragmented dashboards slow down the process, forcing executives to rely on intuition when they should be guided by facts. This paradox costs companies millions in lost opportunities, wasted resources, and lost margins - and it is this problem that I will describe in detail in this article.

Full Article

rag in foodtech: boost restaurant margins with ai assistant

26_th August 2025

Railwaymen

RAG in FoodTech: Boost Restaurant Margins with AI Assistant

Many restaurants in the GCC region are currently facing a unique opportunity, but also a serious challenge. The dynamic growth of the delivery market, rising customer expectations, and cost pressures mean that even a few percentage points of margin loss can determine the competitiveness of the entire business. Many owners and C-level managers recognize that traditional POS systems and analytical reports are not keeping pace with the rate of change. Data is scattered, decisions are made with delays, and inaccurate forecasts lead to waste, missed revenue, and higher labor costs.